With the holidays upon us, I am more focused than usual on appetizers. Tis the season to whip up something wonderful and watch it disappear before your eyes at your holiday get-together. But with so many delicious recipes, where do you even start? Drum roll please… Sausage biscuites! There is […]
Tag: Hors d’oeuvre
Sausage-Stuffed Mushrooms
Since my Eat Your Feelings segment on the Adam Carolla Show fell on the week of Thanksgiving, I wanted to do something that people would want to make for a get-together. Something hearty and savory but without turkey and stuffing in it because I’m pretty sure you got that part […]

Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.