Thanksgiving is finally in the rearview mirror and while everyone is making their turkey bone broth and stuffing waffles (yes, that is a thing), I had a metric TON of veggies leftover and not a clue what to do with them. Then the idea hit me like a delicious, hearty […]

Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.