What is more universally loved than kabobs? They’re easy to make on the grill or in the oven and talk about versatile! Any protein, veggie (along with many fruits) and seasoning you can think of mixes beautifully on a kabob. So why Cuban kabobs this time? I was approached by […]
Being from Kansas City, ribs are a HUGE deal for me. They’re part of our culture and we take eating them VERY seriously! This was a HUGE challenge for me as I’ve never made ribs before and certainly never in the oven. It’s not something that you can just whip […]
Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.
