Hannukah is finally here! And the festival of lights wouldn’t be complete without decadent, savory potato latkes. Whether you like them finely grated with a croquette quality or shredded more like a hash brown, you simply can’t go wrong with this simple fried delicacy. I shred them so they have […]
Thanksgiving is finally in the rearview mirror and while everyone is making their turkey bone broth and stuffing waffles (yes, that is a thing), I had a metric TON of veggies leftover and not a clue what to do with them. Then the idea hit me like a delicious, hearty […]
It’s finally…FINALLY chili season! But as hard as it may be to believe, one can actually overdo it on ordinary ground beef chili stocked with beans and tomato paste. Don’t get me wrong, it’s DELICIOUS. But sometimes you have to “stir” things up a bit with a heaping ladle of […]
I had some beautiful pork shoulder, courtesy of Butcher Box in the freezer so I thought maybe I could will the weather to cool down by making something that screams autumn comfort food. (Ok, so maybe it’s still 95 degrees, but this dish was a HIT on The Adam Carolla […]
I was introduced to chimichurri years ago at an Argentinian restaurant here in Los Angeles called Lala’s and became hooked on it! The only problem is I never bothered to make it – until now… I’ve been seeing so many food blogs posting their versions of this refreshing and delectable […]
Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.
