I’ve posted salmon recipes on here before and it tastes excellent. But tonight I took this meal to a new level and HOLY SMOKES I’LL NEVER GO BACK! The secret to this pan-seared salmon is basting it with minced garlic and melted butter. What is basting you ask? I certainly […]
On a never ending quest to tighten up my snack game, I’ve been craving something crunchy and smooth and rich and salty and holy heck I’ve stumbled upon my new obsession! Meanwhile, I’ve had the oh-so-trendy Everything Bagel Seasoning in my cabinet for a while now and have never taken […]
Do you ever go to a restaurant and wonder how they get a salmon with such a beautiful sear?And that you’d even pay double for your meal just to learn how to do it? Often when we cook salmon (or even chicken for that matter) at home, the color comes […]
Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.
