This meal combines two great cultures (Korean and Chinese) into one incredibly delicious umami taste! I brought this in for the Adam and Bryan on the show today and darned if they didn’t say this was the best thing I have ever brought in! So packed with umami flavor, crisp […]
I’ve posted salmon recipes on here before and it tastes excellent. But tonight I took this meal to a new level and HOLY SMOKES I’LL NEVER GO BACK! The secret to this pan-seared salmon is basting it with minced garlic and melted butter. What is basting you ask? I certainly […]
I was craving something hearty and homey but that also made great leftovers and was of course grain-free. I feel like I’ve made everything a hundred times lately and I needed something different. Then, as the rain came pouring down in the LA valley, it hit me…MEATLOAF! It was DELICIOUS. […]
It’s no wonder I keep posting these wonderful little creations because I keep finding new things in the fridge to toss in! Plus, this latest one has a hack that was so convincing, my little stepguy thought the entire top of this bread-less creation was made of bread! Woohoo! Let’s […]
Few things make me happier than a whatever’s-in-the-fridge-ttata to start the weekend off right. These are truly my favorite little weekend food challenges at it is almost impossible to screw it up! Just take some yummy ingredients out of the fridge, combine, cooke and enjoy!
Hi there! My name is Gina Grad and I’m a Los Angeles-based broadcaster and longtime comfort food appreciator. I’ve been on the radio here in SoCal since 2006 but since I’m originally from Kansas City, I’ve been eating the best casseroles, stews and one-pot meals the Midwest has to offer over the course of my entire life.
